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NSF’s Food Safety Bites is issued on a monthly basis.
The program, headed by NSF’s South West Team Manager Lindsey Holmes, provides UWE Bristol environmental health students with practical experience and training.
See how technology is transforming the way we live and work in the latest article by Rob Chester (NSF International's UK Managing Director, Food). Posted with permission from Environmental Health News.
World Coffee Research (WCR) and NSF International, an independent global organization committed to protecting and improving public health, announced the launch of the WCR VerifiedSM Program to certify coffee seed producers and plant nurseries.
In a frank and forward-looking speech, Minette Batters, President of the NFU, spoke at the NSF annual conference about the challenges of Brexit, ensuring productivity, self-sufficiency and market responsiveness in farming. Farm standards are of immense importance in maintaining our competitiveness in a volatile global market and she feels it is her job to reposition farming and bring the issues that really matter to the attention of the government.
The kitchen compliance package (covering food safety, health & safety and fire safety) has been designed specifically for businesses like yours. It provides a total compliance solution, through full access to a suite of services that all come under one controlled annual fee per site.